Light and delicate yet sweet and full of flavor, you can taste each ingredient of this perfectly baked sweet bread.

Quick Facts

Origin: Italy
Unit Size: 26.5oz

The Flavor Experience

Firm yet moist, this oven-baked Italian sweetbread is graced with powdered sugar to look like a winter wonderland. High-quality eggs and local butter give it a delicate yet rich flavor.  

The Story

For a hundred years — yes, literally 100 years — Galup has been known for panettone and holiday cakes. In addition to their tasty pastries, their chocolatiers have mastered the art of creating silky, irresistible chocolate confections. Handcrafted in the charming Italian town of Pinerolo, this is the original recipe for the traditional Gran Gulap Panettone.

Usage Tips

Enjoy with jam, butter, or a hazelnut spread and wash down with your espresso for a sweet start to the day.